Monday, December 15, 2014

CUISINE: Tea Biscuits (dec 13, 2014)

CUISINE
Tea Biscuits
dec 13, 2014


*prepare your ingredients...

*flour... baking powder... salt...

*add in shortening/margarine... cut in to the flour mixture with 2 forks...


*add in milk...

*knead...

*roll in a flat surface or a baking tray with a splash of flour... about 1/2 in thick...

*cut into rounds... with a cookie cutter or a measuring cup...


*put into a baking tray with a baking sheet or silicon mat...




*bake in a preheated over 200C for 15-20 minutes or until golden brown...






*spread in your favorite jams or jellies...


STYLE (eat) AWAY!

...
chen

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...