Tea Biscuits
dec 13, 2014
*prepare your ingredients...
*flour... baking powder... salt...
*add in shortening/margarine... cut in to the flour mixture with 2 forks...
*add in milk...
*knead...
*roll in a flat surface or a baking tray with a splash of flour... about 1/2 in thick...
*cut into rounds... with a cookie cutter or a measuring cup...
*put into a baking tray with a baking sheet or silicon mat...
*bake in a preheated over 200C for 15-20 minutes or until golden brown...
*spread in your favorite jams or jellies...
STYLE (eat) AWAY!
...
chen
No comments:
Post a Comment