Saturday, June 13, 2015

CUISINE: #HealthyFoodChoice: summer salad 36 (bukayo salad): lettuce, cream of corn, avocado, coconut caramel (aka bukayo) and toasted cashew salad (june 13, 2015)

CUISINE
#HealthyFoodChoice
(new series of balance meals centering on fruits and vegetables...)
NEW IN: chopping up some vegetables and stacking up some fruits and other preserves and condiments then combining and mixing different flavors and textures...
summer salad 36 (bukayo salad): lettuce, cream of corn, avocado, coconut caramel (aka bukayo) and toasted cashew salad...
june 13, 2015


*iceberg lettuce...

*since i don't have fresh corn on stock... canned cream of corn will do... for now...


*avocado cut into cubes...



*introducing BUKAYO... sweetened coconut in caramel/sugar



*cashews



STYLE (eat healthy) AWAY!

...
chen

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