Sunday, April 12, 2015

CUISINE: #HealthyFoodChoice: summer salad 13 (green nachos): nachos with green apple, green tomatoes, cucumber, paho, cabbage in tuna, mayo and mango dressing (april 11, 2015)

CUISINE
#HealthyFoodChoice
(new series of balance meals centering on fruits and vegetables...)
NEW IN: chopping up some vegetables and stacking up some fruits and other preserves and condiments then combining and mixing different flavors and textures...
summer salad 13 (green nachos): nachos with green apple, green tomatoes, cucumber, paho, cabbage in tuna, mayo and mango dressing
april 11, 2015

*shredded cabbage

*green (Granny Smith) apple 



*green (unripe) tomatoes... 



*cucumber...


*paho (small fragrant green mango variety)...



*for the dressing...
hot and spicy tuna...


*mashed ripe mangoes...



*add in mayo...



*add in your salad...


*you can eat this as is... BUT I can make it even better...


*add in some nacho chips...



STYLE (eat healthy) AWAY!

...
chen

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